Pirate cookies
Ingredients
75 g butter or margarine
200 ml Dansukker Brown Sugar
1 eggs
175 ml flour
2 tsp Dansukker Vanilla Sugar
1 pinch salt
100 ml Smarties
Instructions
Beat the butter and sugar fluffy with an electric whisk. Add the egg. Mix together the other ingredients and work them into the mixture. Using a tablespoon, place small mounds of mixture on baking trays lined with baking parchment. Bake in centre of oven at 200°C for about 10 minutes. Leave to cool on a rack.
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