Make your
own ice cream
Make your own ice cream this summer! Why buy ice cream when you can make it from scratch yourself? Use Glucose Syrup which gives the ice-cream a creamy and soft consistency. We've gathered our favourite ice cream recipes here, but feel free to experiment and develop your own favourites.
Ice creams on a stick
Semifreddo with raspberry ripple and pistachio
Lemon parfait on a crunchy base with lemon sauce
Strawberry gelato
Ice pops with forest berries and mint
Vanilla gelato
Berry sorbet
Raspberry pie sorbet
Ice cream cake with blackcurrant and toffee
Raspberry caramel sauce
Make your own caramel sauce and add raspberries. A magical combination.
Cardamom ice cream
Vanilla ice cream
Sandwich cookies
Glucose Syrup gives ice cream a creamy and soft consistency.
Glucose Syrup inhibits crystallisation giving ice cream a creamy and soft consistency. Glucose Syrup is a mixture of different types of sugar that have been extracted from wheat starch. Glucose Syrup is different from our other syrups because of the raw materials used. And Glucose Syrup is not as sweet as ordinary syrup.
Blackberry ice cream
Home-made ice lollies
Pear ice cream with praline caramel sauce
Ice pops: Chocolate
Cheesecake ice cream with blackcurrants
Frozen yoghurt - with muscovado and liquorice flavour
Hazelnut ice cream with raspberries
Yoghurt ice cream
Italian raspberry ice cream
You will find more recipes for ice cream here
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Easter treats
Here you can find pastries, sweets and desserts for a very happy Easter weekend.
Baking in a roasting pan
Baking in a roasting pan is simple and practical – and above all, it produces large quantities. Ideal if you're having a party or taking a cake to work. And of course, any leftovers can be frozen.
Warming drinks for cold weather
Here are some exciting recipes for tea, coffee and hot chocolate. They are ideal for carrying outside in a thermos or enjoying at home in the morning, afternoon or evening.
Pancakes
Children love pancakes. And so do adults. Pancakes make the perfect snack, picnic food, brunch or dessert – and they are so easy to vary with a wide variety of accompaniments.
Time for citrus
Is there anything better than to start the morning with homemade marmalade on your toast. Let the season's citrus fruits inspire you.
Delicious chocolate
Mmm! What could be better than a rich, sumptuous chocolate cake to lift the spirits – either as an indulgent treat or to round off a meal.